The summer vegetables are the ones I used that I had available at the time. You may use any summer vegetable that you like! Nothing fresh? Can corn and canned tomatoes work too!
This is a sweet salad and best served over a bead of bitter greens. Bitter greens are extremely good for you! However, you may use whatever type of lettuce green you would like.
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One of our summer staple salads. This yummy pairing only gets better as it sits in the fridge. With farm fresh tomatoes and cool cucumbers, the vinegar in the salad absorbs into the vegetables leaving a refreshing and crisp dish to add to a perfect summer meal. To make this salad extra tasty add fresh cooked bacon to it before serving. As is true in this household, everything is made better with bacon.
This dish is extremely satisfying and so easy to make. You would never know from tasting this meatloaf that it is stuffed full with vegetables! I make it for my family, especially when we have a busy day and night ahead of us, because the prep time is small, you can stick it in the oven whenever you're ready. As my husband put it, "meatloaf leftovers make the best sandwiches the next day!" Imagine his surprise when there were no leftovers the next day because everybody at the table got seconds and thirds! Try it, I promise your kids will like it.
Thank you to https://www.flickr.com/photos/kaylacasey/ for this photo use INGREDIENTS
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